Today I got some AMAZING blueberries from Double D Farms. I am making blueberry basil for the jam event on Saturday - details to come. I am really looking forward to the panel discussion and sampling the hard work (aka:jam) from the other local jammers. Especially the bacon jam ... YUM!
Here's a photo of what happens when I go out of town! Apparently people cannot keep my jams on their shelf, which is making me a very happy lady.]]>