Ever wonder how bartenders jazz up drinks? Or wish you could dazzle party guests with hand-crafted cocktails?
Well, then, come learn some deceptive yet delicious shortcuts to truly outstanding cocktails. I will be leading a mixology class at Artisanal LA, a pop-up community celebrating outstanding artisanal food vendors specializing in "sustainable and handmade edibles" from across the country. I will lead you to better cocktails, whether you are a novice or an experienced bartender.
The unique flavor combinations of my jams + your favorite spirits (or nonalcoholic options) = remarkably complex, yet simple-to-make cocktail creations. Come on out and indulge your inner barfly — er, foodie!