Apple Salsa "smoke on the salsa"

Just a little experiment in cooking here at Laura Ann's house! While working on my apple butter I took some tomatoes from my garden to come up with this apple salsa recipe. It turned out SO good, I HAD to share.

SO much going on with this salsa! Smokey, sweet, spicy (but not TOO spicy) it will keep you digging back in for more! I put this on EVERYTHING these days but is basically my personal go-to for Netflix & chill night! :-)

LIMTED EDITION - I only made a few cases. 

Ingredients are: Tomatoes, Apples, Onions, Bell Peppers, Sugar, Vinegar, Jalapeno Peppers, Tomato Paste, Water, Garlic, Salt, Citric Acid.   REFRIGERATE AFTER OPENING

$7.99

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