- Preheat the oven to 400°F.
- Arrange chicken wings in a baking pan and set aside.
- In a saucepan, melt together the butter and jam, stirring occasionally, until mixture is well combined.
- Drizzle mixture over the chicken, stirring to coat wings well.
- Sprinkle the salt over the top.
- Roast until done, 20 to 25 minutes, turning once.
