Culinary Recipes — Laura Ann's Bourbon Blood Orange Marmalade

BOURBON-BLOOD ORANGE MARMALADE GLAZED TOFU Could this have been made with chicken wings? Sure. But sometimes it’s nice to go vegan. And this is quick (minus pressing the tofu) and easy and crazy delicious. Lip smacking. Serve it with rice, or rice noodles, some blistered green beans or whatever strikes your fancy. Laura Ann’s Bourbon Blood Orange Marmalade makes this the best sticky tofu you’ll try this year.  Serves 2 - 4 Takes 45 minutes Vegan and gluten free if you use tamari INGREDIENTS 1 one-pound block firm tofu ½ cup Laura Ann’s Bourbon Blood Orange Marmalade 5 shallots or one red...

The tart and sweet elements of this marmalade make it perfect to mix in to a cranberry sauce for the holidays. 1/2 cup Laura Ann's Bourbon Blood Orange Marmalade1 bag (12 oz) Fresh Cranberries (Ocean Spray or any other brand)Juice of 1 orangeSplash of Bourbon (Optional)Place first 3 ingredients into a saucepan. Cook over medium heat until thecranberries start to pop and a liquid starts to form. Lower the heat andsimmer until the sauce thickens and cranberries have all popped. Add asplash of bourbon (optional) and cook for a few more minutes just untilthe alcohol has evaporated. Use this cranberry sauce...

6 pieces thick cut bacon

6 Tsp Laura Ann’s Jams Bourbon Blood Orange Jam